Soft cabbage leaves filled with a mixture of fresh ground pork, spices, onion, breadcrumbs and green pepper, rolled and baked then topped with our house made roma tomato sauce. We recommend serving them over boiled potatoes.
Soft cabbage leaves filled with a mixture of fresh ground pork, spices, onion, breadcrumbs and green pepper, rolled and baked then topped with our house made roma tomato sauce. We recommend serving them over boiled potatoes.